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–+ servings
Gochujang wing sauce
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4.25 from 4 votes

Gochujang-Honey-Chile Crisp Wing Sauce

A little sweetness. A little fiery. This is a recipe you'll want to bookmark.
Prep Time2 minutes
Cook Time10 minutes
Course: Appetizer
Cuisine: American
Keyword: gochujang, gochujang wing sauce, sweet and spicy gochujang, wing sauce
Servings: 2
Cost: 2

Ingredients

  • 1/3 cup low sodium soy sauce
  • 1/3 cup honey
  • 3 tablespoons gochujang
  • 2 tablespoons brown sugar
  • 2 tablespoons rice wine vinegar
  • 2 tablespoons chili crisp
  • 1-2 tablespoons water optional to thin out sauce

Instructions

  • In a small pan over medium low heat, combine all ingredients besides water. Whisk to combine.
  • Continue heating for about 5 - 10 minutes or until all the sugar has dissolved and the sauce has thickened.
  • Cool slightly before coating wings. Add water if the sauce becomes too thick.