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+ servings
Greek seasoning ingredients in a black bowl before mixing
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Greek Seasoning

All purpose Greek inspired seasoning for chicken, pork, beef, fish and vegetables.
Prep Time5 minutes
Total Time5 minutes
Course: Rub
Cuisine: American, greek, Mediterranean
Keyword: greek, greek seasoning
Servings: 4
Cost: $5

Ingredients

  • 2 tablespoons Italian seasoning see notes
  • 1 tablespoons garlic powder
  • 1 tablespoon brown sugar
  • 1 tablespoon dreid lemon peel
  • 1/2 tablespoon onion powder
  • 1/2 tablespoon paprika
  • 1/2 tablespoon black pepper

Instructions

  • Combine all ingredients and mix to combine. Store airtight for up to a month.

Notes

Can substitute the Italian seasoning with a combination of oregano, basil and parsley but I find the Italian seasoning to be much for convenient.  
 
Also note, there is no salt in the rub.  Apply salt first at a rate of 1 teaspoon of kosher salt per pound of meat.